Evolution Of Clothing
Women's fashions of the 19th century can be divided into two fundamental categories - Regency and Victorian. The Regency age introduced the century and is named after George Prince Regent of Britain who took control of his dad's duties after George III fell under mental disorder. The Victorian period describes the time throughout the reign of Queen Victoria, crowned in 1837. The Victorian period of design lasted for the remainder of the 19th century.
Women's fashion of the Regency period is represented by the Empire design gown; a high wasted affordable plus size clothing dress made of light-weight fabrics based on classical Greek design. By 1825, waists reduced towards the natural waist and corsets ended up being stiff, losing the softness of the early part of the century. Ladies began to use bodices, a tight fitting undergarment that lasted throughout the 1800's. Towards the end of the Regency era of style, skirts took on an A-line or bell shape with ruffles, puffs, and padding at the hem in a look that is referred to as Romantic design, or Regency Romantic.
The arrival of the tight fitting bodice and the accentuation of a small waist ushered in a brand-new shift in skirts. Skirts took on a dome shape produced by cartridge pleats so that the skirt stuck out from the body. In the mid 1800's, skirts widened, and were supported by petti-coats. Ladies took to wearing several layers of petticoats to achieve higher volume. Crinoline were a form of petti-coat made from a stiff, heavy fabric. The crinoline cage produced even more volume and defined mid-century Victorian style with the substantial skirts visualized in movies like "Opted for the Wind."
Later on in the century, skirts started to slim down. An over-skirt was added and drawn back develop a puffed result and draped down the back. This accentuation of the posterior was highlighted by a bustle. A bustle is a pad at the rear, supported by a waistband the exaggerated style pattern increased in percentage till skirts handled a large, shelf-like look in 1880.
Toward the end of the 19th century, skirts slimmed down. Sleeves increased in size, ballooning at the top and tapering towards the wrists in what is called a leg-of-mutton sleeve. The bodice fell out of favor, criticized as being unhealthy and unnatural to be changed by the S bend bodice, or health corset which produced a brand-new shape and new look for the Edwardian Age.
Women's fashion of the Regency period is represented by the Empire design gown; a high wasted affordable plus size clothing dress made of light-weight fabrics based on classical Greek design. By 1825, waists reduced towards the natural waist and corsets ended up being stiff, losing the softness of the early part of the century. Ladies began to use bodices, a tight fitting undergarment that lasted throughout the 1800's. Towards the end of the Regency era of style, skirts took on an A-line or bell shape with ruffles, puffs, and padding at the hem in a look that is referred to as Romantic design, or Regency Romantic.
The arrival of the tight fitting bodice and the accentuation of a small waist ushered in a brand-new shift in skirts. Skirts took on a dome shape produced by cartridge pleats so that the skirt stuck out from the body. In the mid 1800's, skirts widened, and were supported by petti-coats. Ladies took to wearing several layers of petticoats to achieve higher volume. Crinoline were a form of petti-coat made from a stiff, heavy fabric. The crinoline cage produced even more volume and defined mid-century Victorian style with the substantial skirts visualized in movies like "Opted for the Wind."
Later on in the century, skirts started to slim down. An over-skirt was added and drawn back develop a puffed result and draped down the back. This accentuation of the posterior was highlighted by a bustle. A bustle is a pad at the rear, supported by a waistband the exaggerated style pattern increased in percentage till skirts handled a large, shelf-like look in 1880.
Toward the end of the 19th century, skirts slimmed down. Sleeves increased in size, ballooning at the top and tapering towards the wrists in what is called a leg-of-mutton sleeve. The bodice fell out of favor, criticized as being unhealthy and unnatural to be changed by the S bend bodice, or health corset which produced a brand-new shape and new look for the Edwardian Age.